PASTRY CONSULTANCY
Pastry business assistance and consultancy. Leave the most complex tasks to us.
INDIVIDUAL CONSULTATION
Take advantage of our chef's knowledge. He will guide and assist you with whichever question or issue you come with.
Ask chef
Have you ever encountered a problem while making a dessert which you tried to resolve by your own? You look for answers online, ask friends, try again and again. How long does it take you to get what you want? Save your time and don’t bring yourself to the point where you give up! Just ask the chef and get a professional answer.
Individual development plan
Do you cook from morning till night, but feel that you are not developing? Haven't reached the level you dreamed of? Still haven't gotten the job you wanted? Feeling burnt out? Create an individual professional development plan with the chef! Work through each step, monitor the results and, if necessary, adjust them together with the chef.
Upgrade your knowledge
Do you feel like you're doing something on a whim, but don't know why it works the way it does? Do you feel lack of knowledge to improve your desserts? Do you want to experiment, but it doesn’t work out? It's time to upgrade your theoretical knowledge. Structure your skills with our chef and get answers to your questions.
Work on recipes
Do you want to create recipes for a new menu? Work on existing recipes?
Do you need to rework your recipes for a vegetarian menu or to meet the needs of customers with allergies and individual intolerances? Do this at an expert level with the chef.
How is this done?
Have you seen an interesting dessert or cooking technique, but have no idea how it’s made? You know that your guests or clients will definitely like this and want to be the first in your market? Just ask the chef to tell you how it’s done and let him show you!
Learn to sell
Do you work hard but earn nothing? Are you looking to increase your profit or the number of clients, but no matter what you try, nothing works? Discuss your individual story with the chef. He will help you find shortcomings, work through them and determine steps to increase sales in your specific situation.
DESSERT MENU CREATION
Create the menu for your restaurant or cafe to inspire customers to come back again and again
Unique recipes
Development of a unique recipe and textures for your desserts
Dessert menu creation
Menu creation from scratch within a month
Shapes and decorations
Stylish shapes and decorations design to create inspiring Instagram content and organic exposure for your business
Status increase
Business status increase
Staff upskill
Staff training and employee status enhancement
Dessert menu improvement
Improvement of the existing dessert menu
WHO IS THIS SERVICE FOR?
This pastry service is for you if you are:
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Restaurant or cafe owner or manager
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Pastry chef, Head chef, Chef
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Aspiring entrepreneur in restaurant business
PASTRY SHOP OPENING CONSULTANCY
You want to open a cafe or a pastry shop in your restaurant? You don't know what to start with?
Leave it with us. We will make it all for you.
Concept design
Development of a concept of the pastry shop, workshop or cafe
Start-up and commissioning
Start-up of the equipment and its adjustment to the concept and created dessert menu
Premises analysis
The concept, resource and budget planning will start based on the analyses of the given premises
Dessert menu creation
Dessert menu creation according to the concept
Equipment and inventory
Analyses, planning, selection of the professional equipment and inventory, assistance with dealers
Staff training
Staff training and employees mastership enhancement